LECTURER OF ANIMAL LIVESTOCK PRODUCT PARTICIPATES IN TECHNICAL GUIDANCE ACTIVITIES IN RUMINANT MANAGEMENT FOR CAWS AND GOATS

Sumbawa (UTS) – Wednesday, 23 August 2023, Technical Guidance activity for the management of ruminant cattle and goats, where the livestock development of the NTB Livestock Service collaborates with the Directorate General of Livestock and Animal Health, Ministry of Agriculture of the Republic of Indonesia and the Agency for Superior Animal Breeding and Forage (BPTU-HPT) . The activity took place at UPTD Serading, Sumbawa, Animal Breeding and Forage Center.

   In this event, Animal Husbandry Study Program Lecturer Mr. Husni, S.Pt., M.Si was accompanied by Mr. Muh. Fakhruddin, M.Si Deputy Dean of the Faculty of Life Sciences and Technology (FITH) Sumbawa Technology University (UTS) and attended by 50 participants consisting of Livestock Farmer Groups (Bima, Dompu, Sumbawa, KSB and Lom Lombok Island and DPKH Prov. The objectives Technical guidance to improve the ability of breeders to manage livestock businesses well.

   This activity was opened directly by the Head of the NTB Provincial Animal Husbandry and Animal Health Service, Muhamad Riadi, S.P, M.Ec.Dev in his speech stating that feed is one of the important things in the livestock business, in NTB the need for feed in the rainy season is very abundant while in the rainy season there is a shortage. Then livestock handling, livestock rearing systems and livestock diseases, especially cattle and goat ruminants.

   The technical guidance carried out is provided by presenters who have competence in their respective fields with the aim of improving the quality of livestock human resources.” Ir. Suriadi Ali Kanto, M.Si as the Head of the Breeding and Livestock Cultivation Division of NTB Province, hopes that with this training in the Technical Guidance for Ruminate Livestock Management we can be better at raising livestock so as to obtain optimal results. Husni, S.Pt., M.Si, UTS Animal Husbandry Lecturer delivered in the Livestock Management Technical Guidance material “Technical Material on How to Prepare or Process and Feed Feed to Beef Ruminants, Especially Cows and Goats”. Quality feed is feed that has a balanced protein, fat, carbohydrate, mineral and vitamin content.